Our Story
Nestled in the vibrant heart of downtown Fort Worth, BUONISSIMO brings the soul of Italy to Texas.
Our kitchen is led by three masterful artisans freshly arrived from Italy—Executive Chef Armando Sobatti, Sous Chef Gian Daniele Solinas, and Pastry Chef Fabio DiCataldo—who handcraft every pasta, every sauce, and every dolce from scratch, using only the finest, fresh ingredients sourced with unwavering care.
Step inside and surrender to an atmosphere of timeless romance: soft lighting, warm hospitality, and the irresistible aroma of authentic Italian cooking. Allow our perfectly balanced plates and exquisite desserts to transport you straight to the bel paese, complemented by hand-shaken cocktails from our top-shelf bar or a thoughtfully curated glass from our award-worthy selection of Italian and Californian wines. At BUONISSIMO, every visit is more than a meal—it’s a love letter from Italy, delivered with passion in the heart of Texas.
We look forward to welcoming you.
In the Kitchen
Our kitchen is the heart of BUONISSIMO, where the art of Italian culinary tradition comes to life. Our talented chefs meticulously prepare each dish, infusing them with the true essence of Italy. We take pride in using only the freshest, high-quality ingredients to create authentic flavors that transport you to the streets of Rome or the shores of Sicily. From hand-rolled pasta to slow-simmered sauces, every creation reflects our dedication to preserving the rich heritage of Italian cuisine. Join us in the kitchen and experience the passion and craftsmanship that define BUONISSIMO.
